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VIVE LA CHAÎNE!

Chaîne des Rôtisseurs BBQ Lunch at MONTE REI

25-07-2020

Where and when does a barbecue stops being a barbecue and becomes a gourmet lunch? Members of the Chaîne des Rôtisseurs from the Algarve, Lisbon and Estoril discovered that it could happen at the 5 stars Resort of Monte Rei, well known for its world class golf courses and its Michelin star executive Chef Rui Silvestre. On a very hot day, on the terrace, by the pool, we enjoyed a perfect Summer lunch with a selection of salads, grilled fish and assorted meats, cooked to perfection and served at table by a very attentive staff, whilst the sommelier refreshed us with a very pleasant sparkling wine and  a very enjoyable Fernão Pires white wine from Serradayres which was just perfect with the delicious meal.

Some members of the Chaîne stayed the night in one of the beautifully appointed villas of the resort, and were brave enough, after a siesta and a dip in the pool, to enjoy a gastronomic dinner at Rui Silvestre’s restaurant “Vistas”, which fully deserves its Michelin star…

Another memorable event for the Chaîne des Rôtisseurs!

If you would like to know more about the “Chaîne” just get in touch.

Dr. Jean Ferran, Bailli Provincial do Sul do Tejo.

ferran@monchique.com – Tel. (+351) 282 912 822.

https://portugal.chainedesrotisseurs.com/